Ribollita—the Famous Bread Soup of Tuscany

Sometimes ingredients that don’t sound terribly exciting collide in a pot to create a dish that is magnificent. Such is the case with this soup. Bread soup. Even more specifically, stale bread soup. Ribollita is authentically made from specific ingredients found in the typical Tuscan larder, but this version is a little less rigorous. Kale, … Continue reading Ribollita—the Famous Bread Soup of Tuscany